For three generations the Talley family has farmed in the Arroyo Grande Valley, located just south of San Luis Obispo in the heart of California’s South Central Coast wine region. Beginning with the first plantings in 1982 and continuing today, best practices in all phases of production is the guiding principle: from the planting of vines ideally suited to each vineyard site, to viticulture and winemaking that emphasize long term sustainability, low yields and minimal processing. All wines produced under the Talley Vineyards label are grown, produced and bottled by the Talley family.